what percentage of my diet should be carbs Carbs diet should percentage daily balanced healthy carbohydrates

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When it comes to achieving a healthy diet, it’s essential to understand the right balance of macronutrients – carbohydrates, fat, and protein. Each of these nutrients plays a vital role in keeping our bodies and brains functioning at their best. Deciding on the right percentage of each of these nutrients can be a challenging task, but it’s not impossible. We have gathered some information to help you determine the perfect macronutrient balance to keep you feeling and looking your best. Carbohydrates are our body’s primary energy source as they are turned into glucose for energy. A diet too low in carbs can lead to brain fog, tiredness and the inability to focus. On the other hand, consuming excess carbs in your diet will lead to an increase in weight and an increase in blood sugar levels, which can lead to type 2 diabetes. Therefore, it’s essential to find the balance in your diet that works for you. A healthy diet should aim to have between 45-65% of its calories from carbohydrates. This means that for an average human consuming 2000 calories a day, 900-1300 calories should come from carbs. Next is fat, which has been shamed for decades in the public mind as a terrible thing to consume, but when it comes to a healthy diet, fat is essential. Fat is needed for nerve function, healthy skin, hormone production and vitamin absorption. A diet too low in fat can leave with with dry skin, hair loss and other health problems. It is recommended to obtain between 20-35% of your daily calories from fat. It may surprise you to know that dietary fat doesn’t necessarily lead to fat gain. Instead, what creates the storage of fat in our bodies is consuming too many calories beyond our body’s daily energy requirements. That being said, moderation is key, and consuming too much fat can lead to weight gain and other health issues. Finally, protein is essential for several of our body’s processes, including the growth and repair of muscles and tissues. A high protein diet also helps to keep you fuller for longer, reducing carbohydrate and fat consumption to avoid overeating. High protein diets can also help in losing weight by increasing your metabolism, reducing cravings and controlling hunger. It is generally recommended that 10-35% of your daily calorie intake should come from protein, which equates to 50-175 grams of protein for a 2000 calorie diet. # Example of balanced meals featuring the right macronutrient percentages: ## Breakfast - Spinach and pepper egg white omelette (protein) - Wholemeal toast with avocado and tomatoes (carbs and fats) - Cup of tea and an apple (carbs) ## Lunch - Grilled chicken breast on a bed of quinoa and mixed greens (protein and carbs) - Balsamic vinegar and olive oil for flavour (fats) ## Dinner - Grilled salmon fillet seasoned with garlic, lemon and herbs (protein and fats) - Mushrooms, spinach and green beans (carbs) ## Snacks - Greek yogurt with mixed berries and honey (protein and carbs) - Carrots and hummus (carbs and fats) You may notice that most foods have more than one macronutrient. For example, chicken provides both protein and fat, and quinoa provides both protein and carbs. The key is to choose foods that are high in the nutrient you’re looking for, but also well balanced. By following a well-balanced diet that provides the body the right macronutrients in the right amount, you can increase energy, improve mental clarity, maintain a healthy weight and overall well-being. So, make sure to include an appropriate percentage of carbs, fat and proteins in your diet to live your best life. Sources: - http://going-gluten-free.hkjacobsen.com/wp-content/uploads/2016/04/USDA-macronutrients-1024x701.jpg - https://i.pinimg.com/originals/cc/c9/7b/ccc97bcc8babcef1205244183fc201a5.png.

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